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Food, feed & confectioneryAdvanced materials
Test and develop your cleaning, sorting, sifting, or grinding processes with exclusive access to 2,000 m² of state-of-the-art infrastructure and cutting-edge equipment from Bühler and its partners. Including full production lines, you will have everything you need to test many raw materials, including wheat, rye, maize, durum as well as pulses, spices, iron, and plastic powder. Or contact us for more options. You are welcome to bring your own product.
Get expert help. Our application engineers are on hand throughout the process, helping you to find the process you need. We also work closely with our other application centers – such as milling, baking, energy recovery, laboratory, and protein processing – so you can create fully integrated production processes.
The GIC is located in Uzwil, Switzerland and is part of a network of centers that we run in many parts of the world.
Under “Services and training” you can find details of our other applications centers and our partners.
We enable food and animal feed customers to trial and validate new product concepts using various raw materials. Our facilities offer detailed data for continuous process monitoring and in-depth analysis of product properties at every stage of production under different conditions.
Turn what would otherwise be waste into valuable resources to maximize efficiency and sustainability.
Pre-treatment of plant materials, grains, and oilseeds to facilitate the extraction of valuable components for the food and beverage industry.
Dehulling, grinding, and air classification to separate the protein from the starch.
Engage with experts for hands-on training and knowledge transfer while staying ahead of industry trends through cutting-edge innovation. Benefit from Bühler’s Milling Academy and the Swiss Institute of Feed Technology (SFT), both strategically located next to the GIC to enhance synergies.
Our services and training are designed to keep you up to date on products and technologies, giving you the confidence and experience you need.